POST DISTRICT · SALT LAKE CITY
The shop at 352 W 600 S — and the kitchen that bakes Salt Lake City soft pretzel wholesale. Walk in for a twist. Foodservice gets frozen cases from the same oven.
Friday–Sunday 11am–8pm · Closed Monday–Thursday · (801) 916-0275 · Need cases, not a pickup ticket? Apply for wholesale
352 W 600 S, Salt Lake City, UT 84101
Friday–Sunday: 11am–8pm
Monday–Thursday: Closed
SLC metro accounts get direct frozen delivery from this kitchen. That’s soft pretzel wholesale — or start with wholesale in Utah or Intermountain foodservice.
Same Post District kitchen. Two jobs. Walk-in is retail. Wholesale is a separate account — frozen cases on your schedule, not a Cash App pickup.
Friday–Sunday 11am–8pm. Closed Monday–Thursday. Order online for pickup, or show up at 352 W 600 S. Catering can arrange delivery in the SLC metro.
ORDER PICKUPDirect frozen delivery from this kitchen, including seven days a week. Restaurants, bars, offices, grocery, venues. The rest of Utah rides freight.
UTAH WHOLESALECarrying Dangerous Pretzel across a book of accounts is distribution — a different form from stocking your own service.
DISTRIBUTOR PATHSLC’s Post District — a creative neighborhood of makers, brewers, and boundary-pushers. We’re proud to call it home. The address on the map is the bake for both the counter and the van.
352 W 600 S, Salt Lake City, UT 84101 — the Post District shop. Shop line (801) 916-0275. Text (385) 888-7603.
Friday–Sunday 11am–8pm. Closed Monday–Thursday.
Yes. Salt Lake City metro accounts get direct frozen delivery from this kitchen. Frozen cases can be scheduled seven days a week. Walk-in retail is pickup at the counter. Catering can arrange delivery in the SLC metro.
No. Walk-in retail is the shop. Wholesale is a separate account for restaurants, bars, offices, grocery, and venues. Start on the Utah wholesale page or the wholesale hub.
352 W 600 S, Salt Lake City. Shop line (801) 916-0275 · text (385) 888-7603 · info@dangerouspretzel.com.